Limited kitchen space but want to achieve versatile cooking with steaming, baking, frying, and stewing? The embedded steam, bake, stew, and fry all-in-one machine can solve this problem. It integrates multiple functions, saving space while allowing for professional-level cuisine through precise temperature control. Today, we selected 10 popular models from JD.com, covering different capacities, functions, and budgets, to see which one can become your kitchen’s “all-round assistant.”
1. Midea GC5 | Inverter Microwave Steam Bake, 55L Large Capacity (Price: 4899 RMB)
The 55L large capacity is suitable for families of 3-5 people, and the 10-inch large color screen makes operation intuitive, allowing even the elderly to use it easily. The inner tank is made of enamel material, which is high-temperature resistant and not easily scratched, and can be cleaned with just a cloth. The core function is the inverter microwave-assisted steam baking; for example, when roasting a whole chicken, the microwave can quickly penetrate the food, combined with dual heating tubes and 360° circulating hot air from the back, allowing you to roast crispy skin and juicy meat in just one hour, saving half the time compared to traditional ovens. It supports smart menus, allowing you to steam buns or bake egg tarts with one button, making it easy for beginners to replicate.
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User experience: Housewives report that steaming bass takes only 5 minutes, resulting in tender meat; when baking sweet potatoes, the inverter microwave ensures even heating, avoiding the situation where the outside is burnt while the inside is still hard, and the enamel inner tank hardly retains grease during cleaning.
2. Kaito TDPro3 | Dual Hot Air for Even Baking, 60L Large Capacity (Price: 5899 RMB)
The 60L extra-large capacity can bake 3 layers of food simultaneously, suitable for family gatherings. The upgraded dual hot air technology blows air from both the upper and lower layers simultaneously, combined with an intelligent temperature control system, allowing for precise temperature control when baking chicken wings, achieving a crispy outside and tender inside without burning. The steaming function is also excellent, with a no-water accumulation steam control system that produces steam in 10 seconds, preserving the original flavor when steaming seafood, with water droplets on the shell being crystal clear. It also supports low-fat air frying and steam frying, allowing you to fry chicken pieces without adding extra oil, satisfying cravings even during a fat-reducing period.
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User experience: Baking enthusiasts say that when baking chiffon cake, the dual hot air allows for even expansion, and the top does not collapse; mothers report that steaming egg custard for babies is delicate and free of air holes, with an intuitive interface that even the elderly can easily use.
3. Boss D2 | 13.6-inch Large Screen, Fast Cooking (Price: 5999 RMB)
The 13.6-inch colorful screen acts like a “kitchen tablet,” with smooth sliding operation and built-in AI smart recipes that can recommend cooking methods by scanning ingredients. The fast cooking function allows for quick preheating and efficient power; for example, steaming crabs takes only 8 minutes, which is half the time of traditional steamers. The 58L capacity is suitable for families of 3-4 people, and the inner tank features an easy-to-clean coating that wipes off grease easily. It also has an automatic descaling function, so you don’t have to worry about steam pipe blockage with long-term use.
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User experience: Office workers report that using the “12-minute breakfast steam” mode allows them to steam buns and heat milk simultaneously, so they can eat right after washing up; kitchen novices say that following the AI recipe for braised pork results in perfect control of heat and time, with flavors rivaling those of restaurants.
4. Fotile EF1 | Healthy Choice for Oil-Free Frying, Smartphone Control (Price: 5599 RMB)
This model focuses on oil-free frying, using high-temperature hot air to extract the food’s own oil, achieving an oil reduction rate of up to 98.6%. Fried chicken pieces are crispy and not greasy, making it especially suitable for those on a fat-reducing diet. The smartphone app allows for remote scheduling, so you can set it to steam rice or bake ribs before getting home. The 50L capacity is suitable for small families, and the steaming function supports 4 steam modes, allowing for precise control of steam volume when steaming buns, ensuring the bun skin does not collapse or stick to the bottom.
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User experience: Fitness enthusiasts report that the oil-free fried chicken wings taste just as good as deep-fried ones but with significantly fewer calories; mothers say that steaming pumpkin puree for their babies results in delicate and even steam, creating a smooth texture.
5. Hualing HT500 | Five-in-One Versatility, High Cost Performance at 4099 RMB (Price: 4099 RMB)
A sub-brand of Midea, this model features a 55L capacity and five-in-one functions (microwave, steam, bake, fry, stew) for under 5000 RMB, offering excellent cost performance. The inner tank is made of snowflake ceramic material, seamlessly molded without joints, making it difficult to harbor dirt, and supports one-button self-cleaning, eliminating the hassle of manually wiping the inner tank. The app control allows for remote monitoring of cooking progress; for example, when stewing ribs, you can adjust the time and heat from your phone. The front heat dissipation design prevents cabinet moisture, and the outlet temperature is low, ensuring that it won’t burn your hands during operation.
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User experience: Renters report that when grilling lamb skewers, the dual heating tubes and back hot air ensure even heating, and the aroma is enticing after seasoning; young singles say that using the microwave function to heat leftovers takes only 30 seconds, which is more even than a microwave oven.
6. Haier C50-TAU1 | Precise Temperature and Humidity Control, 50L Home Choice (Price: 3060 RMB)
The 50L capacity is suitable for families of 2-4 people, with a black enamel inner tank that is wear-resistant and corrosion-resistant, supporting a separate water recovery design to prevent residual water in the tank from flowing back, avoiding bacterial growth. The precise temperature and humidity control function can accurately adjust temperature and humidity; for example, when steaming buns, the humidity is controlled at 80%, ensuring a smooth surface without wrinkles; when baking European bread, the humidity is controlled at 60%, achieving a crispy crust. The 40 smart menus cover daily needs, allowing for one-button sweet potato baking and corn steaming, with simple operation.
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User experience: The elderly report that when steaming yam, the precise temperature and humidity control keeps it crisp and tender without becoming too soft; office workers say that using the scheduling function to prepare ingredients at night allows them to enjoy hot steamed egg custard and baked bread in the morning.
7. Vatti i31110 | Six-in-One Function, Five-Star Nutritional Micro-Steaming (Price: 5399 RMB)
The six-in-one function (microwave, steam, bake, roast, stew, fry) meets diverse cooking needs, especially excelling in nutritional micro-steaming. The “small micro-light” technology intelligently adjusts the steam volume, preserving 90% of vitamins when steaming vegetables; for example, steaming broccoli retains its vibrant green color without yellowing. The 45L capacity is suitable for small families, and the stainless steel ceramic inner tank is scratch-resistant, remaining free of scratches even after long-term use. It also features a one-button drying function that automatically dries the inner tank after steaming, preventing odor growth.
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User experience: Health-conscious individuals report that using the nutritional micro-steaming mode for steaming mixed grain rice results in plump grains with a chewy texture; singles say that using the microwave function to heat instant noodles takes only 2 minutes, which is much more convenient than boiling.
8. Siemens CS289ABS6W | German Smart Design, 45L Precise Temperature Control (Price: 4290 RMB)
The 45L capacity is suitable for 1-2 people, with German craftsmanship focusing on details, such as a non-slip design for the door handle, providing a comfortable grip. It supports precise temperature control, with a temperature difference controlled within ±5°C, ensuring even coloring when baking cookies without burning the edges. The steam function uses a direct spray design, allowing for even steam coverage when steaming crabs, resulting in tender and juicy crab meat. It also features an automatic cleaning function, using high-temperature steam to soften grease, making it easy to wipe clean.
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User experience: Young singles report that when baking pizza, precise temperature control ensures a crispy crust and gooey cheese; office workers say that using the steam function to heat lunch boxes keeps rice from becoming soggy, and the taste of the vegetables is similar to freshly stir-fried.
9. Toshiba T700A | 70L Water Wave Oven, Flagship Configuration (Price: 9999 RMB)
The 70L extra-large capacity is suitable for villas or restaurant use, with a highlight being the 250°C superheated steam technology that penetrates the food, allowing for crispy outside and tender inside when roasting steak while retaining the juices. The water wave oven combines steaming and baking; when steaming rice, the steam allows the grains to absorb water fully, resulting in fragrant and plump rice. The colorful screen operation is smooth and supports smartphone control, allowing for remote setting of cooking modes so you can enjoy delicious food upon arrival home.
User experience: Food bloggers report that using 250°C superheated steam to roast pork belly fully extracts the fat, making it rich but not greasy; housewives say that when steaming a whole chicken, the water wave oven ensures the skin is elastic and the meat is tender, even the chicken breast is not dry.
10. Supor DY65 | APP Control, 60L Large Capacity (Price: 3321 RMB)
The 60L large capacity can handle multiple ingredients simultaneously, and the APP control allows for remote monitoring of cooking progress; for example, when baking a cake, you can adjust the temperature and time from your phone. The NTC precise temperature control technology can keep the temperature error within ±3°C, ensuring perfect control when baking chicken wings, achieving crispy skin and juicy meat. It supports smart menus, allowing for one-button steaming of buns and baking sweet potatoes, making it easy for beginners to operate. The inner tank is made of 304 stainless steel, which is corrosion-resistant and easy to clean.
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User experience: Renters report that using the APP to schedule steaming rice allows them to set it while on their way home, so they can eat right when they arrive; mothers say that steaming apple puree for their babies results in a smooth texture without granules, with a simple interface that even the elderly can easily use.
Selection Summary: Choose according to your needs to avoid unnecessary spending.
For large capacity family gatherings: choose Kaito TDPro3 (60L dual hot air) or Toshiba T700A (70L water wave oven);
For beginners: choose Midea GC5 (inverter microwave steam bake) or Supor DY65 (APP control);
For healthy eating: choose Fotile EF1 (oil-free frying) or Vatti i31110 (nutritional micro-steaming);
For budget constraints: choose Haier C50-TAU1 (3060 RMB high cost performance) or Hualing HT500 (five-in-one versatility);
For German quality: choose Siemens CS289ABS6W (precise temperature control).
The embedded steam, bake, stew, and fry all-in-one machine not only enhances kitchen space utilization but also allows for professional-level cuisine through precise temperature control. If you want to learn more usage tips, such as how to clean scale or how to set baking temperatures, follow me for detailed answers in the next issue!