Biosensor Exploration: Enhancing L-Threonine Production in Escherichia coli
L-Threonine is an essential amino acid with high demand in the feed, food, and pharmaceutical industries. Although systematic metabolic engineering has enabled Escherichia coli to produce L-threonine at a concentration exceeding 120 g/L, achieving both high yield and productivity remains challenging due to the complexity of the metabolic network and the difficulty in identifying targets. … Read more